Home-grown mushrooms from scratch (Filbert Press)

A practical guide to cultivation in the garden, balcony, kitchen and cellar. Homegrown mushrooms are an organic, sustainable and delicious form of plant nutrition and fungi experts Magdalena Wurth and Herbert Wurth take you through every step of the cultivation process. Learn how to grow 19 different mushroom helped along by clear tables, drawings and photographs. Whether you start mushroom growing outdoors on tree stumps and straw bales or indoors using compost or coffee grinds, these tried-and-tested methods make this the ultimate book on small-scale mushroom growing.